Posted: December 3 2009
Drinks Industry Ireland
Carmen
Wines hosted a historic celebration to mark the anniversary of the rediscovery
of the Carmenere grape variety at its vineyards in Chile recently. The
rediscovery proved extremely significant not only for Carmen Wines but for the
Chilean wine industry. On that day 15 years ago, Carmenere, the long-lost grape
of Bordeaux, was re-identified at Carmen by a French Ampelographer from
Montpellier Jean Michel Boursiquot. It was a discovery that changed the face of
Chilean winemaking forever, states Carmen.
Carmenere,
considered part of the original six red grapes of Bordeaux and once known as
‘Grande Vidure’, was widely planted in France in the mid-19th Century,
especially in the Medoc. In 1860, phylloxera decimated all viticultural areas
worldwide with the exception of Chile, protected by its natural boundaries as
the variety gradually disappeared from Europe.
When
Carmen Wines, the oldest winery in Chile, was founded in 1850, Carmenere was
among the red varieties imported from France. It remained hidden among Merlot
vineyards for over a century because since its arrival in Chile, the vine was
planted with Merlot and therefore thought to be a late clone of Merlot. It was
not until 1994 that Carmenere was rediscovered there.
Eulogio
Perez Cotapos, Managing Director of Carmen Wines, explained, “We feel very
fortunate that Carmen gave back this variety not only to Chile but to the
entire world. That is why we are celebrating this event”.
His
sentiment was echoed by Jean Michel Boursiquot: “I am very proud to be a part
of this celebration of viticultural history. I never imagined that we were
going to rediscover one of the most important grapes of the Medoc in the south
corner of the world”.
Carmen’s
Chief Winemaker Stefano Gandolini Ambrosoli added, “Carmenere really allows me
as a winemaker to express the winery’s style through blending with other grapes
or single varietal bottling. Using innovative techniques and modern equipment
at Vina Carmen, we strive to produce wines with a sense of place from the best
and most diverse Chilean terroir”.
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