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FRIDGE FREEZER TEMPERATURE LOG SHEET PREVIEW

Checking that all your Fridges and Freezers are kept at the correct temperature, and keeping a record of all the temperatures, is an important part of the HACCP process.
 Fridge freezer temperature log sheet preview
Print out this sheet on a weekly basis and ensure that all fridges and freezers are checked for the correct temperature. Guidelines are detailed at the base of the sheet:
  • Freezer food temperatures should be below -18C and checked twice daily
  • Fridge & Cold Room food temperatures should be below 5C and checked twice daily 
  • Fish fridges should be below 2C

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©2007 Barkeeper ltd. All rights reserved. Reproduction without permission prohibited.
For hundreds of downloads and checklists visit www.barkeeper.ie
©2007 Barkeeper ltd. All rights reserved. Reproduction without permission prohibited.
For hundreds of downloads and checklists visit www.barkeeper.co.uk